Prolyl Hydroxylase 2 (PHD2), a Sensor of the Nutrient Oxygen
Dr. Frank Lee
Perelman School of Medicine
University of Pennsylvania
Thursday, September 29, 2016
11:00 – Noon
290 Nutritional Sciences
Refreshments will be served.
Sponsored by the Molecular and Applied Nutrition Training Program (MANTP) with funds from the Dept. of Nutritional Sciences; the Dept. of Biochemistry; the College of Agricultural and Life Sciences; the School of Medicine and Public Health; the Dept of Surgery; and the Cellular and Molecular Biology Program.
Department of Nutritional Sciences
Interdepartmental Graduate Program in Nutritional Sciences