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Groundbreaking Discoveries in the College of Agricultural and Life Sciences
Interested in past research done in the College of Agricultural and Life Sciences(CALS)? Come to Biochem 375 for a free presentation on past discoveries on Mondays, and their relation to current research on Thursdays. This class in open to non-enrolled students as well as the public.
This week Dr. R. Sunde, from the Nutritional Sciences Department, will present “Dietary Minerals” on Monday, March 12th at 4:45 in room 1111 in the Biotechnology Center at 425 Henry Mall. On Thursday, March 15, Dr. D. Eide, chair of the Nutritional Sciences Department, will present “Zinc Metabolism in Yeast” at the same time and place.
