Graduate Education Made for You!

The Department of Nutritional Sciences at UW-Madison is excited to offer three unique graduate programs to serve your interest in the field of nutrition.

Online Master of Science in Clinical Nutrition

The MS in Clinical Nutrition is focused on core nutrition, clinical nutrition, professional skills, and electives. This is advanced learning at its best, and is ideal for people with a strong background in clinical nutrition, confidence working at the graduate level, and a commitment to become a leader in clinical nutrition and dietetics. Please click on the Online Master of Science in Clinical Nutrition link for more information about this program.

The Interdepartmental Graduate program in Nutritional Sciences (IGPNS)

This is an intensive, research-based program on campus. You will work on campus under a mentor in a research lab while taking advanced coursework in Nutrition. This program offers PhD and MS degrees in nutrition relating to animal, human, and biochemical and molecular nutrition. Please click on the MS/PhD link for more information about the on campus program.

Capstone Certificate in Clinical Nutrition

This new 12-credit online certificate program builds on knowledge and skills obtained in your undergraduate studies and professional experiences. It is designed to expand your knowledge and give you new insight and experiences in, critical care, nutrition support, complex nutritional assessment, nutrition counseling, advanced pediatrics, and clinical nutrition research.

Areas which are essential for success in today’s complex clinical environment. The four courses can be completed in as little as 12 months.

Please click on the Online Capstone Certificate in Clinical Nutrition link to learn more!