Category: News
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Dr. Beth Olson talks ‘Ultra-processed Foods” on WPR
Dr. Beth Olson recently appeared on the Larry Meiller Show, on Wisconsin Public Radio. The show topic was “Ultra-processed Foods.” Larry and Beth talked about how we determine if a…
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2024 Graduate School Dash & Bash!
We had a fun and productive morning, kicking off the new semester with the Graduate School Dash & Bash! Over 15 members of our department participated in either the Master’s…
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Nutritional Sciences MS & Mayo Clinic-Rochester Dietetic Internship Graduation
The Department of Nutritional Science is excited to celebrate the graduation of the inaugural cohort of students who completed a partnership between UW-Madison’s Master of Science in Clinical Nutrition and…
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Former Nutritional Sciences student, Sophia Vitas (’16), competing for Team USA in the women’s double sculls
Learn more about Sophia’s journey here: https://www.tmj4.com/sports/franklins-sophia-vitas-set-to-make-olympic-debut-at-paris-2024 See what other Badgers are competing in the 2024 Paris Olympics! https://uwbadgers.com/sports/2024/7/16/2024-paris-olympics.aspx
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Meatless Mondays: Mushrooms
By Katie Schroeder & Beth Olson Meatless Mondays, a practice started to encourage more variety and sustainability in the average American’s diet, are a great way to add some variety…
