Archived posts from Nutritional Sciences
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Spring 2026 Nutrition and Metabolism Seminar Series
Thursdays – 11:00 a.m. – Nutritional Sciences Room 290 Date Speaker Title January 22 Hoang BuiUW-MadisonN&M Exit Seminar Dissecting the Heterogeneity of White and Brown Adipocyte Precursors January 29 Arion […]
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Dietetics Supervised Practice Webinar
New Dietetics Application Process for ACEND® Supervised Practice Programs (DIs, CPs, GPs) All ACEND accredited supervised practice programs must participate in the Dietetic Inclusive Centralized Application Service (DICAS). This portal […]
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Impact of Malnutrition on Kidney Transplant Recipient Outcomes:UW Department of Medicine Research Day
Congratulations to Katrina Kennedy, MS, RDN, and Heather Lorden, MS, RDN, both MS Clinical Nutrition alumni, and their colleague Jessa Engelken, MPH, RDN. Their latest publication in Transplantation Direct investigates the […]
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Nutritional Sciences Merchandise
The Nutritional Sciences apparel store is now open for clothing and accessory purchases through our new, approved vendor, Lands’ End. You can place your orders through the apparel store website, […]
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UW Nutritional Sciences @ the 2023 National Diversity in STEM (#NDiSTEM) Conference
National Diversity in STEM (#NDiSTEM) attendees, come meet the Badgers at booth 1503! Caitlin Seifert Irland, M.Ed, our graduate coordinator, is there to let you know all about our Nutrition […]
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“Badger Talks” with Beth Olson, PhD
Dr. Olson is a distinguished Associate Professor and Extension Specialist in the Department of Nutritional Sciences at the University of Wisconsin-Madison. Recently, she took the stage at three different […]
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Updated “Obesity Maps” from CDC
The Center for Disease Control and Prevention (CDC) collects data from states on the Body Mass Index (BMI) of the adult population, which is a person’s weight divided by the […]
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University of Chicago and University of Wisconsin-Madison’s Joint Retreat
Chicago, IL, [10/13/23- 10/14/23] – This weekend, The University of Wisconsin-Madison’s “Metabolism and Nutrition” T32 program and the University of Chicago’s “Digestive Health and Diseases” T32 program joined forces at […]