Archived posts from Nutritional Sciences
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Dietetics Supervised Practice Webinar
New Dietetics Application Process for ACEND® Supervised Practice Programs (DIs, CPs, GPs) All ACEND accredited supervised practice programs must participate in the Dietetic Inclusive Centralized Application Service (DICAS). This portal […]
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Impact of Malnutrition on Kidney Transplant Recipient Outcomes:UW Department of Medicine Research Day
Congratulations to Katrina Kennedy, MS, RDN, and Heather Lorden, MS, RDN, both MS Clinical Nutrition alumni, and their colleague Jessa Engelken, MPH, RDN. Their latest publication in Transplantation Direct investigates the […]
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Clinical Nutrition Graduates from Across the Globe Celebrate at the Kohl Center
Congratulations to all our graduates from within the Department of Nutritional Sciences. We were especially excited to see graduates of the online Masters of Clinical Nutrition travel to Madison, WI […]
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Reduce calories in your holiday spirits
When planning your holiday meals, don’t forget to consider what you are drinking! Here are some tips from our department’s own Taiya Bach: CALS Wellness Committee tip: Reduce calories in […]
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Sodium Reductions in Food
The FDA recently released guidance on sodium reduction goals for commercially processed, packaged, and prepared foods. But what does that mean for you as a consumer? It is important to […]
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Fall 2021 Newsletter Now Available!
The Fall 2021 Nutritional Sciences Digest is now available! Read the newsletter and keep up to date with the department here: https://nutrisci.wisc.edu/wp-content/uploads/sites/416/2021/12/fall-2021-newsletter-1-1.pdf
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Yirong Wang of IGPNS, Featured as Exceptional Graduate of Winter 2021
UW News: Meet some of the exceptional graduates of winter 2021 December 13, 2021 By Doug Erickson This year’s winter graduates are an accomplished bunch — they’ve created new student […]