Archived posts from Nutritional Sciences
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Dietetics Supervised Practice Webinar
New Dietetics Application Process for ACEND® Supervised Practice Programs (DIs, CPs, GPs) All ACEND accredited supervised practice programs must participate in the Dietetic Inclusive Centralized Application Service (DICAS). This portal […]
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Impact of Malnutrition on Kidney Transplant Recipient Outcomes:UW Department of Medicine Research Day
Congratulations to Katrina Kennedy, MS, RDN, and Heather Lorden, MS, RDN, both MS Clinical Nutrition alumni, and their colleague Jessa Engelken, MPH, RDN. Their latest publication in Transplantation Direct investigates the […]
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How did it get there?
How did it get there? Have you ever wondered how food is distributed throughout campus? Want to know how the professionals balance UW’s tremendous size and making healthy food choices […]
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Spring 2018 Seminar Series
First Steps for a Group-Care Pilot Intervention Targeting Health-related Behaviors of Mothers and Infant Lexi Macmillian-Uribe Interdepartmental Graduate Program in Nutritional Sciences Ph.D. Candidate Dr. Beth Olson, Ph.D., Lab April […]
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The Lamming Laboratory for the Molecular Physiology of Aging Searching for two Ph.D. Graduates
The Lamming Laboratory for the Molecular Physiology of Aging is recruiting two highly motivated new/recent Ph.D. graduates who wish to develop an independent research career. Dr. Lamming is focused on […]
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Spring 2018 Seminar Series
Regulation of Plasma Lipids by ANGPTL Proteins Dr. Brandon Davies, Ph.D. University of Iowa Assistant Professor of Biochemistry April 12th, 2018 11:00 – Noon 290 Nutritional Sciences Refreshments will be […]
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UW Slow Food is Hiring Interns for 2018-2019
UW Slow Food applications and instructions can be found here.