Archived posts from Nutritional Sciences
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Spring 2026 Nutrition and Metabolism Seminar Series
Thursdays – 11:00 a.m. – Nutritional Sciences Room 290 Date Speaker Title January 22 Hoang BuiUW-MadisonN&M Exit Seminar Dissecting the Heterogeneity of White and Brown Adipocyte Precursors January 29 Arion […]
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Dietetics Supervised Practice Webinar
New Dietetics Application Process for ACEND® Supervised Practice Programs (DIs, CPs, GPs) All ACEND accredited supervised practice programs must participate in the Dietetic Inclusive Centralized Application Service (DICAS). This portal […]
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Impact of Malnutrition on Kidney Transplant Recipient Outcomes:UW Department of Medicine Research Day
Congratulations to Katrina Kennedy, MS, RDN, and Heather Lorden, MS, RDN, both MS Clinical Nutrition alumni, and their colleague Jessa Engelken, MPH, RDN. Their latest publication in Transplantation Direct investigates the […]
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Microbiome Part 1
By: Katie Schroeder and Beth Olson The word microbiome seems to be everywhere in the nutrition world these days. And though it may be a bit over-promoted and over-promised, the […]
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Are You Getting Enough Vitamin D?
By: Katie Schroeder & Beth Olson Did you know that up to 70% of Americans might be missing out on a crucial vitamin that impacts everything from bone health to […]
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Dr. Adam Kuchnia Awarded The American Cancer Society Research Scholar Grant
The American Cancer Society Research Scholar Grant supports investigator-initiated proposals that and pursue questions across the cancer research that align with ACS Priority Research Areas. Understanding the metabolic complexities of […]
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Part-time and Full-time RDN Consultant opportunities in Middleton, WI
Cynthia Chow and Associates, LLC CONSULTANT DIETITIAN Full-time and Part-time opportunities Join Our Dynamic Team of Nutrition Experts! Cynthia Chow and Associates, LLC, a pioneer in dietary consulting, has been […]
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Meatless Mondays: Seitan
By: Katie Schroeder and Beth Olson Meatless Mondays Seitan Looking for a high-protein meat alternative that you can make at home? Try Seitan. This meat substitute has a chicken-like texture, […]