Keeping Up with Nutritional Sciences

    Archived posts from Nutritional Sciences

    • Dietetics Supervised Practice Webinar

      New Dietetics Application Process for ACEND® Supervised Practice Programs (DIs, CPs, GPs) All ACEND accredited supervised practice programs must participate in the Dietetic Inclusive Centralized Application Service (DICAS). This portal […]

    • Impact of Malnutrition on Kidney Transplant Recipient Outcomes:UW Department of Medicine Research Day

      Congratulations to Katrina Kennedy, MS, RDN, and Heather Lorden, MS, RDN, both MS Clinical Nutrition alumni, and their colleague Jessa Engelken, MPH, RDN. Their latest publication in Transplantation Direct investigates the […]

    • Meatless Mondays: Jackfruit

      By: Katie Schroeder & Beth Olson This edition of Meatless Monday is all about Jackfruit. This green spiky fruit is roughly the size of a beachball and is abundant in […]

    • Added Sugars Over the Holidays

      By: Katie Schroeder and Beth Olson As we begin Autumn, the time for holidays is upon us! Whether its Halloween, Thanskgiving, Rosh Hashanah, Diwali, or Dia de los Muertos, there […]

    • Nutrition that Works, LLC seeking part -time RDN in Madison

      Nutrition that Works, LLC is seeking a consultant dietitian to join our team.  Opportunity is serving our Long Term Care facility located in Madison, WI for 20 hours/week.  Enjoy a flexible schedule […]

    • We are hiring in the field of AI to Advance Life Sciences!

      We are hiring in the field of AI to Advance Life Sciences! Partnering with Chancellor Mnookin’s RISE Initiative, @UWNutriSci is seeking qualified researchers who are ready to change the world […]

    • Meatless Mondays: Tempeh

      By: Katie Schroeder and Beth Olson Happy Meatless Monday everyone! Today we are going to be talking about a food that is a little harder to find in Western diets […]