Keeping Up with Nutritional Sciences

    Archived posts from Nutritional Sciences

    • Dietetics Supervised Practice Webinar

      New Dietetics Application Process for ACEND® Supervised Practice Programs (DIs, CPs, GPs) All ACEND accredited supervised practice programs must participate in the Dietetic Inclusive Centralized Application Service (DICAS). This portal […]

    • Impact of Malnutrition on Kidney Transplant Recipient Outcomes:UW Department of Medicine Research Day

      Congratulations to Katrina Kennedy, MS, RDN, and Heather Lorden, MS, RDN, both MS Clinical Nutrition alumni, and their colleague Jessa Engelken, MPH, RDN. Their latest publication in Transplantation Direct investigates the […]

    • Fall 2021 Seminar Series

      Lipid Metabolism and How Cells are Organized Rosalind Coleman, MD Professor Emeritus Department of Nutrition University of North Carolina-Chapel Hill Thursday, September 30, 2021 11:00 am – Noon Rm. 290 […]

    • World Heart Day is September 29th

      Heart disease is the #1 cause of death in the world.  As World Heart Day approaches, CDC has information on what you can do to have a Heart Healthy lifestyle: […]

    • Fall 2021 Seminar Series

      50 Years of Selenium Biochemistry, Transcriptomics, and Metabolism Dr. Roger Sunde Professor Department of Nutritional Sciences University of Wisconsin-Madison Thursday, September 23, 2021 11 am – Noon Rm. 290 Nutritional […]

    • Nutritional Sciences PhD/MS Fall 2022 App Now Open!

      The Fall 2022 application for the Nutritional Sciences MS/PhD program is now open until January 1st. Apply here: https://apply.grad.wisc.edu/ 

    • Fall 2021 Seminar Series

      Nutrition Security in the 21st Century   (and forever)    Dr. Kevin Pixley  Director, Genetic Resources program, CIMMYT   International Maize and Wheat Improvement Center    Thursday, September 16, 2021  11 am – Noon  Rm. 290 […]