Keeping Up with Nutritional Sciences

    Archived posts from Nutritional Sciences

    • Dietetics Supervised Practice Webinar

      New Dietetics Application Process for ACEND® Supervised Practice Programs (DIs, CPs, GPs) All ACEND accredited supervised practice programs must participate in the Dietetic Inclusive Centralized Application Service (DICAS). This portal […]

    • Impact of Malnutrition on Kidney Transplant Recipient Outcomes:UW Department of Medicine Research Day

      Congratulations to Katrina Kennedy, MS, RDN, and Heather Lorden, MS, RDN, both MS Clinical Nutrition alumni, and their colleague Jessa Engelken, MPH, RDN. Their latest publication in Transplantation Direct investigates the […]

    • Nutrition for a healthy immune system

      We’re more concerned than ever about what we can do to keep our immune system strong.  There’s no “magic bullet” to do this, so be careful of products promising to […]

    • Kids at home? Cooking for fun and for learning

      Healthy eating habits are developed early, and with schools closed and so much time being spent at home, what better time to get your kids in the kitchen than now? […]

    • Help thwart the spread of Covid19 by taking this survey:

      Taking survey can help thwart COVID-19, spread Wisconsin Idea

    • Covid 19 response: Message to students about the transition to online learning

      https://covid19.wisc.edu/student-transition-message/ Please follow the University of Wisconsin Covid 19 page for the most current updates on the developing situation and plans.

    • Fasting diets

      There is a lot of interest in fasting to lose weight, often called “intermittent fasting.” There are a few ways people might fast to try and lose weight: they may […]