Archived posts from Nutritional Sciences
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Dietetics Supervised Practice Webinar
New Dietetics Application Process for ACEND® Supervised Practice Programs (DIs, CPs, GPs) All ACEND accredited supervised practice programs must participate in the Dietetic Inclusive Centralized Application Service (DICAS). This portal […]
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Impact of Malnutrition on Kidney Transplant Recipient Outcomes:UW Department of Medicine Research Day
Congratulations to Katrina Kennedy, MS, RDN, and Heather Lorden, MS, RDN, both MS Clinical Nutrition alumni, and their colleague Jessa Engelken, MPH, RDN. Their latest publication in Transplantation Direct investigates the […]
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Spring 2018 Seminar Series
Lipid Metabolism and Procollagen Endopeptidase Enhancer Protein 2: Are They Really Connected? Dr. Mary Sorci Thomas, Ph.D. Medical College of Wisconsin Professor of Medicine March 15th, 2018 11:00 – Noon […]
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DNC serving breakfast at Dane County Farmers Market
The Dietetics and Nutrition Club (our undergraduate student organization), in collaboration with UW Housing Chefs, is serving breakfast this Saturday at the Dane County Farmers Market. The full breakfast is […]
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Spring 2018 Seminar Series
MANTP Presents: Iron Regulatory Protein 2 Regulates Insulin Production in Pancreatic β-cells Dr. Elizabeth Leibold, Ph.D. University of Utah School of Medicine February 15th, 2018 11:00 – Noon 290 Nutritional […]
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Spring 2018 Seminar Series
“Metabolomics: molecular phenotyping at the intersection of nutrition and biochemistry” GreggWagner, PhD Study Director Metabolon Thursday, February 8th, 2018 11:00 – Noon 290 Nutritional Sciences Refreshments will be served. Department […]
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Flemmie P. Kittrell
Flemmie P. Kittrell was the first African-American woman to earn a Ph.D. in nutrition. Her research focused on such topics as the levels of protein requirements in adults, the […]